food colorant

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• Colorant alimentaire — dans la confiserie. Les colorants alimentaires sont utilisés pour ajouter de la couleur à une denrée alimentaire,ou pour en rétablir la couleur originale[1] …   Wikipédia en Français

• Food coloring — spreading on a thin water film in the International Space Station. Food coloring is a substance, liquid or powder, that is added to food and/or drink to change its color. Food coloring is used both in commercial food production and in domestic… …   Wikipedia

• Amarante (colorant) — Pour les articles homonymes, voir Amarante. Amarante (colorant) Général …   Wikipédia en Français

• Turnsole — The dyestuff folium or turnsole, prepared from the annual plant Crozophora tinctoria ( dyers crook carrier , from its use and the curved tip of its spike of florets), was a mainstay of medieval manuscript illuminators from the development of the… …   Wikipedia

• Allura Red AC — Chembox new ImageFile=Allura Red AC.png IUPACName=disodium 6 hydroxy 5 ((2 methoxy 5 methyl 4 sulfophenyl)azo) 2 naphthalene sulfonate OtherNames= Allura Red , Food Red 17 , C.I. 16035 , FD C Red 40 , 2 naphthalenesulfonic acid , or disodium salt …   Wikipedia

• Quinoline Yellow WS — Chembox new ImageFile = Quinoline Yellow WS.png ImageSize = IUPACName = Sodium 2 (1,3 dioxoindan 2 yl)quinolinedisulfonate OtherNames = Food Yellow 13, Acid yellow 3, Quinidine Yellow KT, Japan Yellow 203, Lemon Yellow ZN 3, C.I. 47005 Section1 …   Wikipedia

• Morus (plant) — Mulberry redirects here. For other uses, see Mulberry (disambiguation). For other plants called mulberry, see mulberry (plant). Mulberry Morus alba Scientific cla …   Wikipedia

• Chrozophora — tinctoria Scientific classification Kingdom: Plantae …   Wikipedia

• Chrozophora tinctoria — Scientific classification Kingdom: Plantae …   Wikipedia

• Caramel — (pronounced /ˈkærəmɛl/ or /ˈkɑrməl/) refers to a range of confections that are beige to dark brown in color, derived from the caramelization of one or several types of sugars, often occurring in the traditional cooking method of a sweet. Caramel… …   Wikipedia

• Tartrazine — Général Nom IUPAC (4E) 5 oxo 1 (4 sulfonatoph …   Wikipédia en Français